Lunch Menu
MEZETHES - APPETIZERS
Saganaki
$5.75
Imported Graviera cheese, flamed; OPAA!! Avgolemono
$3.50
Traditional egg-lemon, chicken and rice soup Kolokithakia
$6.75
Pan-fried zucchini Spanakopita
$7.50
Spinach-Feta cheese pie, leeks, herbs, layered within flaky Fillo dough Gyros
$6.75
Spit-flamed beef and lamb, fresh parsleyed onions, tzatziki dip Loukaneko
$7.25
Greek Sausage, spiced with a hint of orange zest Kalamarakia
$8.25
Lightly breaded, pan-fried East Coast aquid Oktapodaki Skaras
$11.75
Marinated char-grilled octopus, red cabbage slaw Dolmathakia Yialatzi
$6.25
Grape vine leaves stuffed with rice and herbs, homemade Greek yogurt Pantzaria
$6.25
Oven-baked marinated red beets, wild beet greens Tzatziki
$5.75
Creamy, yogurt-cucumber spread Taramosalata
$5.75
Spread of emulsified fish roe, virgin olive oil, lemon juice Tirokafteri
$6.25
Spicy Feta and Manouri cheese spread, roasted Florina peppers, virgin olive oil Fava Santorinis
$5.75
Fava bean and split pea puree, roaster red peppers Hummus
$6.50
Classic Mediterranean Garbanzo bean spread, pita bread SALADS
Elliniki Salata
$5.25
Classic Greek salad, lettuce, tomatoes, onion, Kalamata olives, pepperoncini, green peppers, Feta cheese, olive oil herb dressing Horiatiki Salata
$5.75
Greek village salad of vine tomatoes, onion, cucumbers, olives,peppers, anchovy, Kalamata olives, pepperoncini, green peppers, Feta Chesse, olive oil herb dressing Marouli Salata
$5.25
Chopped Romaine lettuce, fresh spring onion, dill, Feta, olive oil herb dressing Alexander Salata
$5.25
Mixed lettuce, creamy garlic dressing, Feta, anchovy Roka Salata
$6.25
Baby arugula, cherry tomatoes, roasted Florina peppers, parmesan, lemon-zent vinaigrette Spanaki Salata
$6.25
Spinach leaf, Florina peppers, goat cheese, walnuts, balsamic vinaigrette dressing Kotosalata
$9.75
Our Elliniki Salata with grilled chicken breast Gyros Salata
$9.25
Our Elliniki Salata topped with spit-fired Gyros, tzatziki Mesoyiaki Salata
$9.75
Our Elliniki Salata topped with meat or vegetarian-stuffed grape leaves Rib-eye Roka Salata
$11.75
Our Roka Salata topped with thin-ct char grilled Rib-eye steak Solomos Salata
$11.75
Our Spanaki Salata topped with smoked Norwegian salmon SANDWICHES & PITA WRAPS
Each of our Sandwiches and Pita Wraps comes with your choice of: fries, Rice Pilaf or Over-Roasted Potato "Riganatti"
Gyros Pita Wrap
$8.25
Seasoned Gyros, lettuce, tomatoes, onion, parsley, tzatziki Grilled Chicken Pita Wrap
$8.75
Grilled chicken breast, lettuce, roasted red peppers, tzaziki Steak Romeo
$9.75
Char-grilled rib-eye, leaf lettuce, tomatoes, mushrooms, onions, cilantro-mayonnaise Lamb Mediterraneo
$9.75
Sliced roasted leg of lamb, lettuce, tomatoes, fresh mint, goat cheese, horseradish-mustard mayonnaise Al Forno Veggie
$7.75
Roasted seasonal vegetables, smoked provolone, goat cheese, herb aioli Falafel Pita Wrap
$7.75
Chick-pea patties, tabbouleh, hummus spread Beefteki Burger
$8.25
Lean ground beef and lamb patty, Feta, tomatoes, fresh mint, caramelized onion, on toasted focaccia Sole Filet Pita Wrap
$8.75
Crispy pan-fried Sole filet, lettuce, tomato, caper remoulade Pastarmas Pita Wrap
$9.25
Thinly-sliced beef pastrami, tabbouleh Pita Souvlaki
$7.75
Char-grilled port brochette on pita, tomatoes, fresh onions, tzatziki ENTREES
Gyros Piato
$11.25
A heaping pile of our spit-flamed Gyros, tomato, onion, Feta, pita, server with side of rice pilaf or fries Pastitsio
$10.75
Oven-baked thick Bucatini pasta, mixed with seasoned ground beef, topped with bechamel sauce Mousakas
$11.25
Layered eggplant, zucchini, ground beef and lamb, bechamel sauce Veggie Mousakas
$11.25
Our meatless version; with eggplant, zucchini, potato, grated Myzithra cheese, herbs, bechamel sauce Dolmades
$9.75
Seasoned ground beef and lamb, rice and herbs wrapped in a grape wive leaves, lemon-piquant sauce Yemista
$9.75
Baked red peppers stuffed with seasoned ground beef and rice Koto Fournou
$11.25
Oven-baked half chicken seasoned with olive oil, lemon, oregano, served with potato riganatti and roasted vegetables Koto "Alexander"
$13.25
Chicken breast filet stuffed with spinach and Feta, topped with Kasseri cheese; rice pilaf Arni Kokkinisto
$13.75
Tomato-braised lamb shank, braised green beans and potato rigganati Arni Psito
$14.75
Sliced, roasted leg of lamb, braised green beans and potato rigganati Merakli Meze
$19.75
Thin-cut, char grilled lamb loin chops: fries Plevrakia
$11.75
Roasted baby lamb riblets, finished on the grill with lemon juice aus jus; with potato riganatti and braised green beans Solomos Skaras
$15.75
Broiled Atlantic salmon filet, egg-lemon dill sauce; steamed red potato and broccoli Lefkopsaro
$13.25
Broiled Lake superior white fish filet, served with steamed with red potato and broccoli Yuvetsaki
$13.75
Succulent morsels of beef, slow braised with plum tomato, olive oil, wine and herbs, then oven-baked in a clay pot with imported Greek orzo pasta, and Myzithra cheese Garides Aegean
$15.75
Imported Greek spaghetti, sauteed shrimp, basil-garlic-Feta marinara Hilopita "Agrotiki"
$12.75
Imported Hilopita Pasta, artichokes, mushrooms, broccoli and sun-dried tomatoes, Greek yogurt-fennel sauce Macaronada Horiatiki
$13.75
Imported Greek spaghetti, topped with choice braised beef, plum tomato sauce Psari Imeras
KEBOBS
Marinated in virgin olive oil, lemon and herbs; skewered with fresh onions, peppers and tomatoes and char-grilled to perfection; served with rice pilaf
Chicken Kebob
$13.75
Pork Loin Kebob
$12.75
Shrimp Kebob
$15.75
Swordfish Kebob
$15.75
SIDES
Potato Riganatti
$3.25
Rise Pilaf
$3.25
Braised Green Beans
$4.25
Pita
$0.95
DESSERTS
Baklava
$4.75
Layers of Fillo dough, walnuts, cinnamon, honey Galaktoboureko
$4.75
Lemon Custard, Fillo, honey syrup Rizogalo
$3.75
Creamy traditional vanilla rice pudding, cinnamon Crema Caramele
$4.75
Thick smooth custard, caramelized Grand Marnier Socolatina
$6.25
Chocolate mousse cake, raspberry curant Pagota
$4.75
Ice cream; vanilla chocolate, or cinnamon COMBO LUNCH PACKAGES (For 2 or more)
The "Delphian" (Vegetarian)
$16.95 per person
Starters: hummus, veggie-stuffed dolmathes, Greek salad; Main Course: Combo plate of spanakopita, veggie mousaka, falafel; Dessert: Greek yogurt The "Athenian"
$18.95 per person
Starters: saganaki, fava Santorinis, Greek salad; Main Course: Combo plate of Pastitsio, Mousaka, Dolma, and Spanakopita; Dessert: Baklava The "Spartan"
$20.95 per person
Starters: saganaki, tzatziki, Greek salad; Main Course: Combo plate of roasted leg of lamb, Spinach Pie, Pastitsio, and baked chicken riganatti; Dessert: Baklava Delivery Available trough DiningIn.com and CEOdeliveries.com
