DESSERTS

GLYKISMATA

Baklavas   $3.95

Layers of Fillo Dough with Walnuts, Cinnamon and Honey. A Greek Traditional.

 

Galaktoboureko   $3.75

Lemon Custard in Fillo Dough with Light Honey Syrup. The longest Greek word.

 

Rizogalo   $3.25

Rice Pudding with Creamy Sweet Flavor sprinkled with Cinnamon. A Great Afternoon Delight.

 

Crema Caramele   $4.75

Thick, Smooth Custard with Grand Marnier, Caramelized Better than...

 

Yiaourti Me Meli   $4.95

Homemade Thick Yogurt topped with Honey and Nuts. Very Nutritious!

 

Bougatsa   $3.75

Lemony Custard wrapped individually in Fillo Dough with Light Honey Syrup.
[Sundays only]

 

Milopita   $5.25 - With Cinnamon Ice Cream: $5.25

Cinnamon-Apple and Roasted Almond Pie in Kataif.
Dough with Light Honey Syrup

 

Ravani   $3.75

Rich Semolina and Light Syrup Cake
One of the Most Traditional...

 

Socolatina   $5.25

Chocolate Mousse Cake in Layers. The Favorite in any Greek Bakery.

 

Kombosta Me Yiaourti   $5.75

Mixed Apricots, Peaches, Dates, Figs and Pears in an Orange-Brown Sugar Syrup served with Yogurt sprinkled with Cinnamon.

 

Pagota   $3.25 - Vanilla with Sour Cherries: $4.25

Ice Cream: Vanilla - Chocolate - Spumoni

 

Frouta    Seasonal Price

Carefully Selected Fresh Fruit