130 South Halsted St,
Chicago, IL60661
Phone: 312-226-3377
Fax: 312-226-4972
Click here for directions
Appetizers
Zestoi - Hot
Saganaki
$6.95
Imported Greek Cheese, flamed. Haloumi
$7.95
Grilled Imported Goat Cheese and Sheep Cheese with Roasted Tomato Sauce Tiropitakia
$6.95
Triangles of Filo Dough stuffed with Feta Cheese and Spices Spanakopitakia
$6.95
Triangular Spinach and Feta Cheese Pies wrapped in Filo DoughKolokithakia
$7.95
Fresh Sliced Zucchini, Pan Fried, served with Tzatziki Dip Dolmades
$8.25
Vine Leaves Stuffed with Minced Blend of Beef & Lamb and Rice in Lemon SauceLoukaneko
$8.50
Greek Sausage, spiced with a hint of Orange Zest Soutzoukia
$7.95
Meat Balls spiced with Cumin, fresh Garlic and Rosemary in a traditional Tomato Sauce "Ala Smyrna" Gyros
$8.95
Spit-Flamed Beef and Lamb, Fresh Parsleyed Onions, Tzatziki Sauce Kalamarakia
$9.50
Lightly Breaded Pan Fried East Coast Squid Kalamari Skaras
$9.95
Broiled Squid, Olive Oil, Lemon Vinaigrette Marides "Ala Zante"
$8.75
Pan-Seared smelts, romaine medley Mydia
$9.95
Steamed Mussels with Tomato, Parsley and Garlic in Ouzo Broth Garides Mikrolimano
$11.95
Sauteed Shrimp with Feta Cheese, in Tomato Wine Sauce Octapodaki Skaras
$14.25
Tender Octopus on Charcoal with Olive Oil, Lemon and Oregano Kryoi - Cold
Hummus
$6.95
Classic Mediterranean Garbanzo bean spread Tzatziki
$7.25
Creamy Yogurt-Cucumber Dip with Garlic and Virgin Olive Oil Melitzanosalata
$7.25
Spread of Grilled Eggplant, Olive Oil and Herbs Scordalia
$6.95
Flavored Garlic - Potato Puree with Virgin Olive Oil Fava Santorinis
$6.95
Split Pea and Fava Beans Puree, Roasted Red Peppers and Virgin Olive Oil Tirokafteri
$7.50
Feta Cheese, roasted Red Pepper and Virgin Olive Oil Spread Taramosalata
$7.25
Spread of Emulsified Fish Roe, Virgin Olive Oil, Lemon Juice Pantzaria
$7.50
Oven-baked Red Beets, Olive-Oil-Red Vinegar Marinade Dolmadakia Yialatzi
$7.25
Vine Leaves Stuffed woth Rice and Herbs, Served with Homemade Yogurt Feta
$6.95
Imported Feta Cheese with Kalamata Olives Acroyiali Satala
$14.95
Tender Octopus, Shrimp and Calamari, carrots and celery Marinated in Olive Oil, Oregano and Herbs Piato
$12.95
Our cold appetizer sampler - including Fava, Scordalia, taramosalata, and Melitzanosalata spreads, Dolmathakia yialantzi; and gigantes beans, with pita bread Salads
Elliniki
$5.95
Classic Greek Salad with Lettuce, Tomatoes, Onion, Kalamata Olives, Green Peppers, and Feta Cheese, olive oil herb vinaigrette Marouli Salata
$5.95
Thin cut Romaine Lettuce with Fresh Spring Onions and Dill in a Zesty Olive Oil Red Wine Vinegar Dressing Horiatiki
$7.25
Authentic Greek Village Salad, a delectable blend
of Tomatoes, Cucumbers, Onions, Olives, Green Peppers, Feta Cheese and
Anchovy Tossed with our Extra Virgin Olive Oil Dressing Horta
$7.25
Boiled Wild Greens with Lemon & Extra Virgin Olive Oil Roka Salata
$7.95
Baby arugula, cherry tomatoes, roasted Florina peppers, parmesan, lemon zest vinaigrette Spanaki Salata
$7.95
Fresh spinach leaf, Florina peppers, goat cheese, walnuts, balsamic vinaigrette Mesoyiaki Salata
$11.75
A variety of Lettuce, Scallions, Mushrooms, Pepperoncini, Kalamata Olives and Feta Cheese Topped with Stuffed Vine Leaves Gyros Salata
$12.25
our Elliniki Salata topped with sizzling, spit-roasted gyros Kotosalata "Pegasus"
$12.25
Grilled Chicken Breast on a bed of Mixed Lettuce with Fresh Green
Onions, Mushrooms, Kalamata Olives, Salonica Peppers and Feta Cheese Psarosalata
$14.95
Our Greek Classic Salad topped with Marinated Octopus, Kalamari and Shrimp Rib-Eye Roka Salata
$14.95
Our Roka Salata topped with a thin cut, grilled rib-eye steak Solomos Salata
$13.95
Our Spanaki Salata topped with smoked Norwegian salmon Soups
Avgolemono
$4.50
Chicken Broth with Rice, Egg, and Lemon Kakavia (Friday Only)
$7.95
Fresh Fish Chowder Soupa Imeras - Soup of the Day
$4.50
(Ask your server for Today's Selection) Trahana Soups (Sour Pasta Soup)
Fakes (Lentil Soup)
Melitzanosoupa (Roasted Eggplant Soup)
Kritharaki (Pasta-Rose Marina Soup)
Fasolada (Bean Soup)
Revithia (Chick-Pea Soup)
Mageritsa (Saturday only)
$4.50
Egg-lemon-dill lamb soup Greek Pastas
Garides Aegean
$17.95
Imported Spaghetti topped with Sauteed Shrimp with Aromatic Sauce of
Tomatoes, Herbs, Shallots, Garlic, Fresh Basil and Feta Cheese Yuvetsaki
$17.75
Tender
Morsels of Choice Beef Braised with Fresh Plum Tomatoes, Olive Oil,
Wine and Herbs, Baked individually in a Clay Pot & Rosa Marina, plenty of myzithra Cheese Garides Yuvetsaki
$18.95
Gulf Shrimp baked with Traditional Pasta in a clay pot with tomatoes,
Olive Oil, Fresh Herbs & Myzithra Cheese topped with Bechamel Sauce Arni Kapama
$17.95
Tender Lamb, Simmered in Olive Oil, Wine-Tomato Sauce, Served over Spaghetti with Myzithra Cheese Hilopita "Agrotiki"
$15.75
Fresh Artichokes, Mushrooms, Broccoli, Sun-Dried Tomatoes in a Yogurt-Fennel Sauce with Grecian Hillopita Pasta Macaronada "Horiatiki"
$17.95
Made to order Macaroni, Sauteed in Butter with tender Chunks of choice Beef in a rich Tomato-Herb sauce Macaronada "Arcadian"
$18.75
Slice roasted leg of lamb over Bugattini Pasta Sauteed in butter with Myzithre Cheese Macaronada "Ala Greca"
$14.95
Imported Bugattini, Sauteed in Sizzling Butter, topped with Choice Ground
Beef in Plum Tomato Sauce with Herbs and Plenty of Myzithra Cheese Macaronada "Mediterranean"
$12.95
Spaghetti with our special "Saltza" of Plum Tomatoes, Herbs, Shallots, Fresh Basil, Olive Oil and a hint of Garlic Macaronada "Orphanie"
$11.95
Imported Bugattini, cooked to Order, Sauteed in Butter with Myzithra Cheese From Our Broiler
Souvlaki Kebob
$16.95
Pork Tenderloin, Marinated in Olive Oil and Herbs, broiled on a Skewer
with Wedges of Onions, Tomatoes and Peppers Served with Rice Pilaf Kotopoulo Kebob
$16.95
Skinless Chicken Breast on a Skewer with Wedges of Onions, Tomatoes and Green Peppers, served with Rice Pilaf Kotopoulo Fileto
$14.75
Broiled Chicken Breast Filet. Served with Roasted Vegetables and Rice Kotopoulo Sta Karvouna
$16.95
Grecian Style Broiled Half Chicken, Basted with Virgin Olive Oil, Lemon Sauce and Oregano. Served with Roasted Vegetables Brizoles Hirines
$17.95
Two Center Cut Pork Chops, Char-Broiled Served with Whipped Potato and Vegetable Merakli Meze
$22.95
Traditional Thin Cut Lamb Loin Chops Broiled to perfection and served with Potato Riganatti or Fries. Paidakia
$32.75
Two Center Cut, Tender and Juicy Lamb Chops served with Potato Riganatti and Braised Vegetables Brizola "New York"
$32.75
Prime New York Steak served with Sauteed Mushrooms and Garlic-Whipped Potato Fileto
$32.95
Broiled Prime Cut Beef Tenderloin topped with Sauteed Mushrooms. Served with Whipped Potato Fileto Mesoyiako
$32.95
The Mediterranean way to eat a Filet Mignon. Our Fileto, Butterflied and Pan-Seared in Virgin Olive Oil, served with Roasted Vegetables and Garlic-Whipped Potatoes Fresh Seafood
Tsipoura
market price
Broiled Whole Mediterranean Sea Bream - Sinagrida
market price
Broiled Whole Red Snapper Lavraki
market price
Broiled Whole Mediterranean Sea Bass Solomos Skaras
$17.95
Broiled Atlantic Salmon Filet topped with Egg-Lemon-Dill Sauce. Served with Steamed Red Potato and Broccoli Lefkopsaro
$17.25
Fresh Lake Superior White Fish Filet, served with Steamed Red Potato and Broccoli Salahi
$19.95
Broiled or Pan-Fried Skate Wing, Lemon Caper Butter, Served with Garlic-Whipped Potato and Vegetables Xifias Souvlaki
$18.95
Swordfish Kebob on a Skewer with Wedges of Onion, Tomatoes and Peppers. Served with Rice Htenia
$21.75
Seared Sea Scallops with Sauteed Fresh Spinach and Rice in Roasted Tomato Sauce Kalamarakia Tiganita
$15.95
Pan-Fried East Coast Squid, served with your choice of Vegetables Marides
$13.95
Pan Fried Smelts, served with your choice of vegetables Bakalaos
$18.95
Sauteed Salted Cod Fish Coated in a "Kourkouti" and served with Scordalia Garides Souvlaki
$18.95
Jumbo Gulf Shrimp Kebob, served with Roasted Vegetables and Rice Pilaf Greek Specialties
Spanakopita
$13.50
Spinach Cheese Pie, Savory Feta Cheese, Fresh Leaf Spinach, Eggs and spices in Thin, Delicate Layers of Filo Dough Pastitsio
$13.95
Baked macaroni mixed with Ground Beef and Lamb, Seasoned with Spices and Grated Cheese, Topped with Bechamel Sauce Mousakas
$14.95
Layered Eggplant, Zucchini with Ground Beef and Lamb, Seasoned with Spices and Grated Cheese, Topped with Bechamel Sauce Mousakas Nestisimos
$14.95
Our Famous Version of Meatless Mousaka - Eggplant, Zucchini, Potato, Grated Cheese and Herbs, Topped with Bechamel Sauce Dolmades
$13.95
Seasoned Ground Beef and Lamb mixed with Rice, wrapped in Grape Vine Leaves, served with Egg-Lemon Sauce Pikilia #1
$16.95
Combination of Pastitso, Doima, Gyros and Spanakopita with Rice Pilaf Pikilia #2
$19.95
Combination of Pastitsio, Spanakopita, Roasted Leg of Lamb and Chicken Riganatti Served with Rice Pilaf & Potato Gyros Piato
$14.95
Specialty Blend of Lamb and Beef Barbequed on a Spit, served with Tomato, Onion, Feta Cheese, Tzatziki Sauce and Pita Bread Kotopoulo Fournou
$13.95
My Father''s Favorite! Chicken baked to perfection with Olive Oil,
Lemon and Oregano. Served with Potato Riganatti and Roasted Vegetables Kotopoulo "Alexander"
$16.95
Skinless Chicken Breast, Stuffed with Spinach and Feta Cheese, Topped with Kasseri Cheese, served with Rice Pilaf Moshari Tashkebob
$16.95
Lean Choice Beef, Simmered in Wine Tomato Sauce, Served with Rice Pilaf Arni Kokkinisto
$17.95
Braised Domestic Lamb served with Your Choice of either Cooked Vegetables, Rice or Potato Arni Psito
$18.95
Slices of Prime Roasted Leg of Lamb in Natural Au Jus. Served With Potato Riganatti and Braised Green Beans Side Dishes
Potato Rigannati
$3.50
roasted Greek potatoes Rice Pilaf
$3.50
Braised Vegetables
$4.75
Roasted Vegetables
$4.75
Garlic Whipped Potatoes
$4.75
Greek Fries
$4.95
Braised Giant Lima Beans
$4.95
Pita Bread
$0.95
Family Dinners
PIATA FILOXENIAS $24.95 per person
Starters - Mezedes
Avgolemono Soup - Saganaki -Taramosalata - Tzatziki - Melizanosalata - Tiropitakia - Soutzoukia - Dolmadakia Yalantzi - Gyros - Fava - Htipiti
The items below have an additional $2 charge per person:
Kokokythakia - Kalamarakia - Loukaneko - Shrimp Mikrolinano - Oktapodaki
Salads - Salates
Ellniki - Marousalata - Horiatiki - Horta - Alexander's Salad
Main Course - Kyrio Piato
Spanikopita - Pastitsio -Mousaka - Veg Mousaka - Dolmades - Gyros - Kotopoulo Fournou - Kotopoulo Fileto - Hilopita "Agrotiki" - Macardonada Orphanie
The items below carry an additional $3 charge per person:
Arni Psito - Yuvetsaki -Kotopoulo Kebob - Souvlaki Shishkebob - Kotopoulo Alexander - Garides Aegean - Xifias Souvlaki - Solomos Skaras - Salahi - Kalamarakia Tiganita
Merakli Meze ($4 per person)
Desserts - Glykismata
Baklava - Galaktoboureko - Rizogalo - Creme Caramele - Frouta - Pagota (ice cream)
Desserts
Baklavas
$6.25
Layers of Fillo Dough with walnuts, cinnamon and imported Greek honey. Galaktoboureko
$5.75
Rustic lemon custard in Fillo, honey syrup. Rizogalo
$5.25
Traditional vanilla rice pudding with sprinkled cinnamon Crema Caramele
$6.75
Smooth custard creme, caramelized Grand Marnier Yiaourti Me Meli
$7.25
Homemade Greek yogurt topped with imported Greek honey and chopped walnuts. Milopita
$7.25
Caramelized apple-cinnamon pie in shredded "Kataif" fillo, toasted almonds, honey syrup- with a scoop of cinnamon ice cream: $8.25
Socolatina
$7.25
Chocolate mousse cake, raspberry currant, chocolate sprinkles Kombosta Me Yiaourti
$7.75
Homemade Greek yogurt topped with caramelized apricots, dates, figs and raisins. Pagota
$5.25
2 scoops of vanilla, chocolate, or cinnamon ice cream- with sour cherry "Vissino" topping - add $1.00
Lunch Menu
MEZETHES - APPETIZERS
Saganaki
$6.50
Imported Graviera cheese, flamed; OPAA!! Avgolemono
$3.95
Traditional egg-lemon, chicken and rice soup Kolokithakia
$7.50
Pan-fried zucchini Spanakopita
$8.50
Spinach-Feta cheese pie, leeks, herbs, layered within flaky Fillo dough Gyros
$7.95
Spit-flamed beef and lamb, fresh parsleyed onions, tzatziki dip Loukaneko
$7.95
Greek Sausage, spiced with a hint of orange zest Kalamarakia
$8.95
Lightly breaded, pan-fried East Coast aquid Oktapodaki Skaras
$13.95
Marinated char-grilled octopus, red cabbage slaw Dolmathakia Yialatzi
$6.95
Grape vine leaves stuffed with rice and herbs, homemade Greek yogurt Pantzaria
$6.95
Oven-baked marinated red beets, wild beet greens Tzatziki
$6.75
Creamy, yogurt-cucumber spread Taramosalata
$6.50
Spread of emulsified fish roe, virgin olive oil, lemon juice Tirokafteri
$6.95
Spicy Feta and Manouri cheese spread, roasted Florina peppers, virgin olive oil Fava Santorinis
$6.25
Fava bean and split pea puree, roaster red peppers Hummus
$6.50
Classic Mediterranean Garbanzo bean spread, pita bread SALADS
Elliniki Salata
$5.95
Classic Greek salad, lettuce, tomatoes, onion, Kalamata olives, pepperoncini, green peppers, Feta cheese, olive oil herb dressing Horiatiki Salata
$6.75
Greek village salad of vine tomatoes, onion, cucumbers, olives,peppers, anchovy, Kalamata olives, pepperoncini, green peppers, Feta Chesse, olive oil herb dressing Marouli Salata
$5.95
Chopped Romaine lettuce, fresh spring onion, dill, Feta, olive oil herb dressing Alexander Salata
$5.95
Mixed lettuce, creamy garlic dressing, Feta, anchovy Roka Salata
$6.95
Baby arugula, cherry tomatoes, roasted Florina peppers, parmesan, lemon-zent vinaigrette Spanaki Salata
$6.95
Spinach leaf, Florina peppers, goat cheese, walnuts, balsamic vinaigrette dressing Kotosalata
$10.95
Our Elliniki Salata with grilled chicken breast Gyros Salata
$9.75
Our Elliniki Salata topped with spit-fired Gyros, tzatziki Mesoyiaki Salata
$9.95
Our Elliniki Salata topped with meat or vegetarian-stuffed grape leaves Rib-eye Roka Salata
$12.95
Our Roka Salata topped with thin-ct char grilled Rib-eye steak Solomos Salata
$12.95
Our Spanaki Salata topped with smoked Norwegian salmon SANDWICHES & PITA WRAPS
Each of our Sandwiches and Pita Wraps comes with your choice of: fries, Rice Pilaf or Over-Roasted Potato "Riganatti"
Gyros Pita Wrap
$9.25
Seasoned Gyros, lettuce, tomatoes, onion, parsley, tzatziki Grilled Chicken Pita Wrap
$9.75
Grilled chicken breast, lettuce, roasted red peppers, tzaziki Steak Romeo
$11.75
Char-grilled rib-eye, leaf lettuce, tomatoes, mushrooms, onions, cilantro-mayonnaise Lamb Mediterraneo
$11.75
Sliced roasted leg of lamb, lettuce, tomatoes, fresh mint, goat cheese, horseradish-mustard mayonnaise Al Forno Veggie
$8.95
Roasted seasonal vegetables, smoked provolone, goat cheese, herb aioli Falafel Pita Wrap
$8.75
Chick-pea patties, tabbouleh, hummus spread Beefteki Burger
$9.75
Lean ground beef and lamb patty, Feta, tomatoes, fresh mint, caramelized onion, on toasted focaccia Sole Filet Pita Wrap
$9.25
Crispy pan-fried Sole filet, lettuce, tomato, caper remoulade Pastarmas Pita Wrap
$9.75
Thinly-sliced beef pastrami, tabbouleh Pita Souvlaki
$8.95
Char-grilled pork brochette on pita, tomatoes, fresh onions, tzatziki ENTREES
Gyros Piato
$12.95
A heaping pile of our spit-flamed Gyros, tomato, onion, Feta, pita, server with side of rice pilaf or fries Pastitsio
$12.95
Oven-baked thick Bucatini pasta, mixed with seasoned ground beef, topped with bechamel sauce Mousakas
$13.95
Layered eggplant, zucchini, ground beef and lamb, bechamel sauce Veggie Mousakas
$13.25
Our meatless version; with eggplant, zucchini, potato, grated Myzithra cheese, herbs, bechamel sauce Dolmades
$11.75
Seasoned ground beef and lamb, rice and herbs wrapped in a grape wive leaves, lemon-piquant sauce Yemista
$9.95
Baked red peppers stuffed with seasoned ground beef and rice Koto Fournou
$12.95
Oven-baked half chicken seasoned with olive oil, lemon, oregano, served with potato riganatti and roasted vegetables Koto "Alexander"
$14.95
Chicken breast filet stuffed with spinach and Feta, topped with Kasseri cheese; rice pilaf Arni Kokkinisto
$15.75
Tomato-braised lamb shank, braised green beans and potato rigganati Arni Psito
$16.95
Sliced, roasted leg of lamb, braised green beans and potato rigganati Merakli Meze
$21.95
Thin-cut, char grilled lamb loin chops: fries Plevrakia
$12.95
Roasted baby lamb riblets, finished on the grill with lemon juice aus jus; with potato riganatti and braised green beans Solomos Skaras
$15.95
Broiled Atlantic salmon filet, egg-lemon dill sauce; steamed red potato and broccoli Lefkopsaro
$14.95
Broiled Lake superior white fish filet, served with steamed with red potato and broccoli Yuvetsaki
$15.25
Succulent morsels of beef, slow braised with plum tomato, olive oil, wine and herbs, then oven-baked in a clay pot with imported Greek orzo pasta, and Myzithra cheese Garides Aegean
$16.95
Imported Greek spaghetti, sauteed shrimp, basil-garlic-Feta marinara Hilopita "Agrotiki"
$13.75
Imported Hilopita Pasta, artichokes, mushrooms, broccoli and sun-dried tomatoes, Greek yogurt-fennel sauce Macaronada Horiatiki
$15.25
Imported Greek spaghetti, topped with choice braised beef, plum tomato sauce Psari Imeras
KEBOBS
Marinated in virgin olive oil, lemon and herbs; skewered with fresh onions, peppers and tomatoes and char-grilled to perfection; served with rice pilaf
Chicken Kebob
$14.95
Pork Loin Kebob
$14.95
Shrimp Kebob
$16.95
Swordfish Kebob
$16.95
SIDES
Potato Riganatti
$3.25
Rise Pilaf
$3.25
Braised Green Beans
$4.75
Pita
$0.95
COMBO LUNCH PACKAGES (For 2 or more)
The "Delphian" (Vegetarian)
$17.95 per person
Starters: hummus, veggie-stuffed dolmathes, Greek salad; Main Course: Combo plate of spanakopita, veggie mousaka, falafel; Dessert: Greek yogurt The "Athenian"
$19.95 per person
Starters: saganaki, fava Santorinis, Greek salad; Main Course: Combo plate of Pastitsio, Mousaka, Dolma, and Spanakopita; Dessert: Baklava The "Spartan"
$21.95 per person
Starters: saganaki, tzatziki, Greek salad; Main Course: Combo plate of roasted leg of lamb, Spinach Pie, Pastitsio, and baked chicken riganatti; Dessert: Baklava Delivery Available through : Doordash, Delivery WOW
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